Enkeltfag 5 ECTS

Development of innovative future food: Ecotrophelia and Blue Dot course

DTU Food

Overordnede kursusmål

The students should invent an innovative, sustainable food or drink product which has never been seen before, in groups of 3 to 6 students. The innovative part can be the concept, the technology, the recipe and/or the packaging. This product should then be entered in the Danish Ecotrophelia competition.

See course description in English

Læringsmål

  • See the English course description
  • See the English course description
  • See the English course description
  • See the English course description
  • See the English course description
  • See the English course description
  • See the English course description
  • See the English course description
  • See the English course description
  • See the English course description
  • See the English course description

Kursusindhold

See the English course description

Anbefalede forudsætninger

23101/23564/23532/42500, See the English description.

Undervisningsform

Inventing a new food product, making food prototypes, lectures, self study, practical and project work, competition.

Fakultet

Timothy John Hobley

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Timothy John Hobley

Roberto Flore

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Roberto Flore

Dorte Wiene

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Dorte Wiene

Bemærkninger

Se den engelsk beskrivelse

Pladsbegrænsning

Minimum 10.

Vær opmærksom på, at dette enkeltfagskursus har et minimumskrav for antal deltagere for at kunne oprettes. Du får besked om, hvorvidt kurset oprettes senest 8 dage før kursusstart.

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Tilmelding

Sprog
Varighed

13 uger
Institut

Fødevareinstituttet
Sted

DTU Lyngby Campus
Kursus ID 23552
Kursustype Kandidat
Semesterstart Uge 5
Semester slut Uge 19
Dage tirs 18-22
Pris

7.500,00 kr.

Vær opmærksom på dette kursus har deltager begrænsninger. Læs mere

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