Single-Course Dansk 5 ECTS

Food technology

DTU Food

Overall Course Objectives

(See the course description in Danish)

See course description in Danish

Learning Objectives

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Course Content

(See the course description in Danish)

Possible start times

  • 36 – 49 (Tues 8-12)

Recommended prerequisites

26201, (See the course description in Danish)

Teaching Method

(See the course description in Danish)

Faculty

Nina Gringer

Contact or read more about Nina
Nina Gringer

Remarks

(See the course description in Danish)

See course in the course database.

Registration

Language

Dansk
Duration

13 weeks
Institute

Food
Place

DTU Lyngby Campus
Course code 23952
Course type Graduate Engineer
Semester start Week 36
Semester end Week 49
Days Tues 8-12
Price

9.250,00 DKK

Related educations

Registration