Raw materials, hygiene and HACCP

• See info in Danish
• See info in Danish
• See info in Danish
• See info in Danish
• See info in Danish
• See info in Danish
• See info in Danish
• See info in Danish

See info in Danish

See info in Danish

Combination of lectures, exercises and project assignment (report)

There are trips/visits as part of the course. The course is arranged in coordination with courses 23924 and 23981

Minimum: 10, Maximum: 40.

Please be aware that this course has a minimum requirement for the number of participants needed, in order for it to be held. If these requirements are not met, then the course will not be held. Furthermore, there is a limited number of seats available. If there are too many applicants, a pool will be created for the remainder of the qualified applicants, and they will be selected at random. You will be informed 8 days before the start of the course, whether you have been allocated a spot.